WorldCat Identities

Academy of Nutrition and Dietetics

Overview
Works: 58 works in 116 publications in 2 languages and 3,752 library holdings
Genres: Popular works  Periodicals  Cookbooks  Handbooks and manuals  Terminology 
Roles: Responsible party, Other
Publication Timeline
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Most widely held works about Academy of Nutrition and Dietetics
 
Most widely held works by Academy of Nutrition and Dietetics
Journal of the Academy of Nutrition and Dietetics by Ill.) Academy of Nutrition and Dietetics (Chicago( )

in English and held by 1,315 WorldCat member libraries worldwide

Sports nutrition : a practice manual for professionals by Ellen Coleman( )

4 editions published in 2012 in English and held by 1,163 WorldCat member libraries worldwide

Academy of Nutrition and Dietetics complete food and nutrition guide by Roberta Larson Duyff( Book )

2 editions published in 2017 in English and held by 360 WorldCat member libraries worldwide

The choices you make every day about food and nutrition really do matter. They impact your health and well-being now and throughout your life. Duyff provides sound, positive, and practice advice for you and your family, at every age and stage of life
Expect the best : your guide to healthy eating before, during, and after pregnancy by Elizabeth M Ward( Book )

1 edition published in 2017 in English and held by 108 WorldCat member libraries worldwide

Completely updated and revised with new guidelines from the Academy of Nutrition and Dietetics (formerly American Dietetic Association). In this comprehensive guide to nutrition and health during pregnancy, Ward provides solid, research-based answers to women's most frequently asked questions about diet, exercise, weight gain, and supplements and offers specific advice that's easy to incorporate into your daily routine. Expect the Best shows you how a healthy lifestyle from preconception to postdelivery will help you to have the brightest, healthiest child possible. You'll find dozens of useful, easy-to-follow tips for healthy eating and physical activity, including: Why you (and your partner) should achieve a healthy weight before trying for a baby, and how good nutrition helps maximize fertility in women and men. Trimester-by-trimester advice about nutrition and exercise during pregnancy. Safe postpregnancy weight loss, and the best eating plan for nursing moms. How diet can help you handle conditions such as gestational diabetes and morning sickness
The health professional's guide to food allergies and intolerances by Janice M. Vickerstaff Joneja( Book )

4 editions published in 2013 in English and held by 92 WorldCat member libraries worldwide

This comprehensive guide sheds light on the latest science behind food allergies and intolerances as well as practical suggestions for their management
Nutrition care of the older adult : a handbook of nutrition throughout the continuum of care( Book )

2 editions published in 2016 in English and held by 60 WorldCat member libraries worldwide

Whether residing at home, in assisted living or in a nursing facility, older adults have unique nutrition needs. Like the previous edition, this hands-on reference encompasses the total perspective on person-driven nutrition care of older adults, from nutrition and disease states to regulatory compliance in health care settings. Among the many timely updates addressed in this edition are strategies for implementing the updated Nutrition Care Process; understanding and developing systems to implement quality assurance and performance improvement; and addressing changes in Medicare and health-care reform resulting from the Affordable Care Act. A new section on emergency preparedness is an important addition that reinforces the need for practitioners to develop a plan for maintaining care during an emergency or disaster. -- Publisher
Sports nutrition : a handbook for professionals( Book )

3 editions published in 2017 in English and held by 58 WorldCat member libraries worldwide

The health professional's guide to gastrointestinal nutrition( Book )

3 editions published in 2015 in English and held by 58 WorldCat member libraries worldwide

"This comprehensive reference work is written by prominent registered dietitian nutritionists and physicians specializing in gastrointestinal nutrition. Topics include: tests and procedures, nutrition assessment, GI tract disorders (inflammatory bowel disease, celiac disease, short bowel syndrome, irritable bowel syndrome, and more), liver and pancreatic disorders, treatments and therapeutic interventions, including oncology, surgery, enteral and parenteral nutrition, probiotics, and nutraceuticals, legal and ethical issues. Each chapter emphasizes the essential information that RDNs need to know, such as the etiologies of specific GI disorders, associated nutrition-related problems, the risks and benefits of medical and nutrition interventions, and emerging areas of research. Numerous illustrations, algorithms, and tables are provided to facilitate the reader's understanding of the complexities of GI nutrition."--Page [4] de la couverture
American Dietetic Association complete food and nutrition guide by Roberta Larson Duyff( Book )

4 editions published in 2012 in English and held by 54 WorldCat member libraries worldwide

Offers food and nutrition information and advice for achieving optimal health, with tips and guidelines for choosing nutritious and convenient foods
International dietetics and nutrition terminology (IDNT) reference manual : standardized language for the nutrition care process( Book )

3 editions published in 2013 in English and held by 52 WorldCat member libraries worldwide

This guide for nutrition and dietetics professionals includes essential tools and terminology to implement all four steps of the Nutrition Care Process. The fourth edition revision includes the "Academy Unique Identifier" represented in the terminology lists. Two matrices, nutrition assessment, and nutrition diagnosis etiology, are available in electronic format on the Academy of Nutrition and Dietetics website (www.eatright.org/NCP), where Academy members can also access the Nutrition Care Process pages that include a variety of practice and educational materials
Guide de poche du manuel de référence de la terminologie internationale de diététique et de nutrition (TIDN) terminologie normalisée pour le processus de soins en nutrition by Academy of Nutrition and Dietetics (Canada)( Book )

4 editions published in 2013 in French and held by 49 WorldCat member libraries worldwide

Le processus de soins en nutrition (PSN) est concçu pour améliorer la constance et la qualité des soins personnalisés prodigués à des patients/clients ou à des groupes ainsi que la prévisibilité des résultats des soins. Il n'est pas destiné à uniformiser les soins nutritionnels pour chaque patient/client, mais plutôt à établir un processus uniforme de dispensation de soins. [Ed.]
Inspiring and supporting behavior change : a food and nutrition professional's counseling guide by Ann Constance( )

3 editions published in 2017 in English and held by 43 WorldCat member libraries worldwide

Do your patients resist behavior change? Do you need tips and tools to help empower your patients on the road to better health? This guide will help you move your patients toward change. Topics include the transtheoretical model and stages of change; the chronic care model; motivational interviewing; goal setting; and building long-term support for patients
Academy of Nutrition and Dietetics pocket guide to nutrition assessment( Book )

2 editions published in 2016 in English and held by 40 WorldCat member libraries worldwide

Launching your career in nutrition and dietetics : how to thrive in the classroom, the internship, and your first job! by Kyle W Shadix( Book )

4 editions published between 2016 and 2017 in English and held by 33 WorldCat member libraries worldwide

"This practical guide will walk you through all aspects of becoming a registered dietitian nutritionist (RDN), from school to internship to taking the registration exam and landing your first job."--Back cover
Making nutrition your business : building a successful private practice by Ann Silver( Book )

2 editions published in 2018 in English and held by 32 WorldCat member libraries worldwide

Academy of Nutrition and Dietetics pocket guide to gluten-free strategies for clients with multiple diet restrictions by Tricia Thompson( )

2 editions published in 2016 in English and held by 30 WorldCat member libraries worldwide

Academy of Nutrition and Dietetics pocket guide to the nutrition care process and cancer by Barbara L Grant( )

2 editions published in 2015 in English and held by 24 WorldCat member libraries worldwide

Academy of Nutrition and Dietetics pocket guide to enteral nutrition by Pamela Charney( Book )

1 edition published in 2013 in English and held by 18 WorldCat member libraries worldwide

Chronic kidney disease and the nutrition care process by Maureen P McCarthy( Book )

1 edition published in 2014 in English and held by 17 WorldCat member libraries worldwide

Academy of Nutrition and Dietetics pocket guide to eating disorders by Jessica Setnick( Book )

2 editions published in 2017 in English and held by 17 WorldCat member libraries worldwide

Organized according to the Nutrition Care Process, this guide provides assessment and intervention tools, sample PES statements and guidance on the RDN's scope of practice. Pharmacotherapy and nutrition support information, nutrition education topics, and advice on coordination of care are addressed. Covers care inside the hospital as well as in outpatient settings -- Provided by the publisher
 
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Audience Level
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Audience level: 0.22 (from 0.01 for Sports nut ... to 0.84 for Guide de p ...)

Alternative Names
Languages
English (68)

French (4)