WorldCat Identities

Chapman, Cynthia B.

Overview
Works: 13 works in 32 publications in 1 language and 1,058 library holdings
Genres: Handbooks and manuals  Bibliography  History  Anecdotes 
Roles: Author
Classifications: TX360.U6, 362.5
Publication Timeline
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Most widely held works by Cynthia B Chapman
National nutrition policy : national nutrition policy experiences : a working paper by Freeman H Quimby( Book )

12 editions published in 1974 in English and held by 241 WorldCat member libraries worldwide

This document contains the following comprehensive articles which were judged to be useful to the immediate needs of the Senate Select Committee on Nutrition and Human Needs: "Nutrition and Development: The View of the Planner," A. Berg and R. Muscat; "Criteria for Success in Applied Nutrition Programs," B. Bertlyn; "The Neglect of Nutrition and Its Perils," Sir R. A. Peters; "Economics as an Aid to Nutritional Change," B. Popkin and R. Lidman; "Building Nutrition Services in Comprehensive Health Care," M. C. Egan and B. J. Hallstrom; "a National Nutrition Policy and Program," G. A. Goldsmith; "Multidisciplinary Manpower in the Nutrition Component of Comprehensive Health Care Delivery," B. J. Hallstrom and D. E. Lauber; "Food and Nutrition Policy--Now and in the Future," D. M. Hegsted; "Nutritional Problems Growing Out of New Patterns of Food Consumption," L. M. Henderson; "Food and Nutrition: Is America Due for a National Policy?," C. Holden; "Toward a National Nutrition Policy," J. Mayer; and, "Preliminary Findings of the First Health and Nutrition Examination Survey, U.S., 1971-1972," National Center for Health Statistics, U.S. dhew. (Author/JM)
Environmental Monitoring and Assessment Program guide( Book )

1 edition published in 1993 in English and held by 185 WorldCat member libraries worldwide

Environmental Monitoring and Assessment Program (EMAP) cumulative bibliography( Book )

3 editions published in 1994 in English and held by 151 WorldCat member libraries worldwide

The role of the Federal Government in human nutrition research by Library of Congress( Book )

3 editions published in 1976 in English and held by 134 WorldCat member libraries worldwide

Leading causes of death in selected areas of the world by Freeman H Quimby( Book )

2 editions published in 1972 in English and held by 61 WorldCat member libraries worldwide

National nutrition policy: nutrition and the international situation by Freeman H Quimby( Book )

2 editions published in 1974 in English and held by 58 WorldCat member libraries worldwide

National nutrition policy: the food industry--its resources and activities in food production and nutrition, a working paper by Cynthia B Chapman( Book )

2 editions published in 1974 in English and held by 54 WorldCat member libraries worldwide

An analysis of the Federal sickle cell disease program, FY 1971-Fy 1976 by Cynthia B Chapman( Book )

1 edition published in 1975 in English and held by 4 WorldCat member libraries worldwide

National Nutrition Policy: Nutrition and Health; Nutrition andthe International Situation; Nutrition and Food Availability,Working Papers by Freeman H Quimby( Book )

1 edition published in 1974 in English and held by 2 WorldCat member libraries worldwide

This document was compiled by the Specialist, Life Sciences, Science Policy Research Division and the Analyst, Biological Sciences, Science Policy Research Division of the Library of Congress in response to a request of the Senate Select Committee on Nutrition and Human Needs. Submitted under the general title, "a Compilation of Key Papers for Use by the Select Committee on Nutrition and Human Needs," this document is organized in three parts. Part One, "Nutrition and Health," includes articles focusing on the lack of news reporting on the problem of nutrition, maternal nutrition and the course of pregnancy, early malnutrition and human development, nutrition and infection, and other topics. Part Two, "Nutrition and the International Situation," includes articles focusing on the politics of food, nutrition and world health, the world food problem, the ecology of malnutrition, potentials for increasing food production in the western hemisphere, and other topics. Part Three, "Nutrition and Food Availability," includes articles focusing on the changing food market, food-related energy requirements; energy use in the U.S. food system, maximum production capacity of food crops, and the manner in which American agriculture has replaced the natural food chain with the journey from refinery to processing plan. (Jm)
Environmental monitoring and assessment program : program guide( Book )

1 edition published in 1993 in English and held by 1 WorldCat member library worldwide

The status of the sickle cell program, Fiscal Years 71 through 74 : an analysis of Federal legislation, Federal support, and public reaction by Cynthia B Chapman( Book )

1 edition published in 1973 in English and held by 1 WorldCat member library worldwide

Business stories, business savvy : how to compile & publish your business history by Cynthia B Chapman( Book )

1 edition published in 1992 in English and held by 0 WorldCat member libraries worldwide

 
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Audience Level
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Audience Level
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  Kids General Special  
Audience level: 0.61 (from 0.26 for Environmen ... to 1.00 for Business s ...)

Languages
English (32)