WorldCat Identities

Eshleman, Ruthe

Overview
Works: 3 works in 36 publications in 1 language and 1,875 library holdings
Genres: Recipes  Cookbooks 
Roles: Author
Publication Timeline
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Most widely held works by Ruthe Eshleman
The American Heart Association cookbook : recipes selected, compiled, and tested under the direction of Ruthe Eshleman and Mary Winston ; ill. by Tonia Hampson and Lauren Jarrett by Ruthe Eshleman( Book )

10 editions published between 1973 and 1987 in English and held by 1,084 WorldCat member libraries worldwide

Offers recipes and menus calling for low-calorie, low-fat, and low-cholesterol foods that reduce the chances of heart disease
American Heart Association cookbook by Ruthe Eshleman( Book )

21 editions published between 1973 and 1993 in English and Undetermined and held by 734 WorldCat member libraries worldwide

Offers a complete nutritional analysis for each recipe, guidelines for shopping, storing, and cooking food, and tips on decoding food labels and manufacturers' claims. Includes over 600 recipes
The American Heart Association cookbook : recipes selected, compiled, and tested under the direction of Ruthe Eshleman and Mary Winston by Ruthe Eshleman( Book )

5 editions published between 1973 and 1990 in English and held by 57 WorldCat member libraries worldwide

Recipes for Appetizers, Soups, Meats, Garnishes, Fish, Game, Poultry, Sauces, Vegetarian, Rice and Pasta, Salads and Dressings, Vegetables, Breads, Desserts, Breakfastk Holidays Menus and more
 
Audience Level
0
Audience Level
1
  Kids General Special  
Audience level: 0.19 (from 0.17 for American H ... to 0.25 for The Americ ...)

The American Heart Association cookbook : recipes selected, compiled, and tested under the direction of Ruthe Eshleman and Mary Winston
Covers
The American Heart Association cookbook : recipes selected, compiled, and tested under the direction of Ruthe Eshleman and Mary Winston
Languages
English (35)