WorldCat Identities

Rinzler, Carol Ann

Overview
Works: 91 works in 234 publications in 2 languages and 15,724 library holdings
Genres: Popular works  Dictionaries  Encyclopedias  Reference works 
Roles: Author
Classifications: TX355, 613.2
Publication Timeline
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Most widely held works about Carol Ann Rinzler
  • by Eve Merriam( )
 
Most widely held works by Carol Ann Rinzler
Nutrition for dummies by Carol Ann Rinzler( Book )

44 editions published between 1996 and 2016 in English and Undetermined and held by 2,439 WorldCat member libraries worldwide

A kitchen companion to families who want to eat balanced, nutritious meals that promote good health and help them achieve a healthy weight. Author Carol Rinzler has updated the book to cover the new USDA MyPyramid, which lets people customize calorie and serving size recommendations based on activity level, sex, and age. Offering straight-talking advice on the latest low-carb and controlled-carb diet plans, this objective guide will help people make sense of diet fads and meal-time options and make sound, healthy eating choices every day
Controlling cholesterol for dummies by Carol Ann Rinzler( Book )

15 editions published between 2002 and 2013 in English and held by 1,082 WorldCat member libraries worldwide

Offers a guide for reducing cholesterol by adopting a healthy lifestyle that combines a low-fat diet and exercise, and includes information on alternative options for cutting cholesterol
Feed a cold, starve a fever : a dictionary of medical folklore by Carol Ann Rinzler( Book )

5 editions published between 1991 and 1993 in English and held by 842 WorldCat member libraries worldwide

Reports the facts on over 600 items of medical folklore and misconceptions. ISBM 0-8160-2394-8
The complete book of herbs, spices, and condiments : from garden to kitchen to medicine chest by Carol Ann Rinzler( Book )

8 editions published between 1990 and 1996 in English and held by 717 WorldCat member libraries worldwide

Over 100 entries provide information on herbs, spices, and condiments that can have nutritional value, medical benefits, adverse effects, and nontraditional uses
The complete book of food : a nutritional, medical & culinary guide by Carol Ann Rinzler( Book )

3 editions published in 1987 in English and held by 674 WorldCat member libraries worldwide

"Over 300 food listings" in dictionary format, each entry including information on nutrition, allergic reactions, medical uses, drug interactions, preparation, buying, and storage
The new complete book of food : a nutritional, medical and culinary guide by Carol Ann Rinzler( Book )

5 editions published in 1999 in English and held by 671 WorldCat member libraries worldwide

"Contains more than 300 entries, each providing nutritional, medical, culinary, and consumer information headings."--Cover
The dictionary of medical folklore by Carol Ann Rinzler( Book )

5 editions published between 1979 and 1980 in English and held by 637 WorldCat member libraries worldwide

Why Eve doesn't have an Adam's apple : a dictionary of sex differences by Carol Ann Rinzler( Book )

3 editions published in 1996 in English and held by 549 WorldCat member libraries worldwide

Describes obvious and subtle gender differences, including why men are more likely to die as a result of an accident, why women's hearts beat faster and why men and women suffer from different types of headaches
The new complete book of food : a nutritional, medical, and culinary guide by Carol Ann Rinzler( Book )

1 edition published in 2009 in English and held by 510 WorldCat member libraries worldwide

Provides the nutritional, medical, culinary, and consumer information essential to planning a good diet and properly handling food. Catalogs the physical, chemical, and medical properties of food; their benefits and hidden dangers; how foods change when they are processed or cooked; how to properly select, prepare, and store food; and much, much more. Each entry in this second edition has been revised and updated to reflect the most current information available about diet and nutrition
Estrogen and breast cancer : a warning to women by Carol Ann Rinzler( Book )

3 editions published in 1993 in English and held by 448 WorldCat member libraries worldwide

Heartburn & reflux for dummies by Carol Ann Rinzler( Book )

8 editions published between 2004 and 2014 in English and German and held by 396 WorldCat member libraries worldwide

Offers a guide to understanding and treating heartburn and gastroesophageal reflex, including information on symptoms, dietary triggers, and treatment options
The new complete book of herbs, spices, and condiments by Carol Ann Rinzler( Book )

1 edition published in 2000 in English and held by 389 WorldCat member libraries worldwide

A wealth of information concerning herbs has appeared in the past decade, and herbal remedies and foods have become more popular than ever. The New Complete Book of Herbs, Spices & Condiments offers a unique way of looking at these seasonings. It presents them as individual health products, each complete with the same types of nutritional, chemical, and medical benefits and side effects found in any vitamin supplement, prescription drug, or over-the-counter product. Comprehensive and easy-to-read, the revised edition includes: a new section on herbs, spices, and condiments used as remedies rather than seasonings; current information on herbal health products; and information on hazardous herbs, spices, and condiments
Cosmetics : what the ads don't tell you by Carol Ann Rinzler( Book )

4 editions published between 1977 and 2009 in English and held by 378 WorldCat member libraries worldwide

Are you at risk? : how to identify and reduce your risk for more than 100 diseases and medical conditions by Carol Ann Rinzler( Book )

3 editions published in 1991 in English and held by 366 WorldCat member libraries worldwide

Details what you can do to reduce the risk of getting more than 100 diseases or medical conditions
Leonardo's foot : how 10 toes, 52 bones, and 66 muscles shaped the human world by Carol Ann Rinzler( Book )

2 editions published in 2013 in English and held by 357 WorldCat member libraries worldwide

Argues that it is the human foot, not brain, that distinguishes humans from other animal species and examines the role of feet in science, medicine, and culture
The consumer's brand-name guide to household products by Carol Ann Rinzler( Book )

4 editions published in 1980 in English and held by 353 WorldCat member libraries worldwide

What to use instead : a handbook of practical substitutes by Carol Ann Rinzler( Book )

2 editions published in 1987 in English and held by 344 WorldCat member libraries worldwide

Substitutes for "baby care products, bath products, foods, beverages, condiments, herbs, spices, cosmetics, dairy products, baking goods, hair & beauty care, household products, insect repellents, laundry products, pet & plant care and more"--Cover
The encyclopedia of dental and oral health by Carol Ann Rinzler( Book )

5 editions published between 2010 and 2011 in English and held by 289 WorldCat member libraries worldwide

A new, comprehensive A-to-Z reference to this topic, covering proper dental care, dental practices and procedures, infectious diseases and related diseases, anatomy of the teeth and mouth, the causes of tooth decay, and much more. Topics include: Cosmetic dentistry Dental adhesive Dental emergencies Fillings Gender and oral health Mouthwash Oral cancer Oral surgery Orthodontics Pediatric dentistry Pregnancy and dental health Root canal treatment
Strictly female : an evaluation of brand-name health and hygiene products for women by Carol Ann Rinzler( Book )

2 editions published between 1981 and 1982 in English and held by 236 WorldCat member libraries worldwide

The encyclopedia of cosmetic and plastic surgery by Carol Ann Rinzler( Book )

5 editions published in 2009 in English and held by 229 WorldCat member libraries worldwide

Aging and cosmetic surgery; Biographies of current and historical figures in the field of cosmetic surgery; Body organs and systems involved in and affected by plastic surgery; Diseases and disorders treatable with plastic surgery; Drugs, chemicals, and tools used in plastic surgery; Historical advances in plastic surgery; Nonsurgical alternatives to cosmetic and plastic surgery; Plastic surgery procedures, techniques, and practices; Popular cosmetic surgeries - from Botox injections and face-lifts to breast implants and liposuction; and more
 
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Audience Level
0
Audience Level
1
  Kids General Special  
Audience level: 0.21 (from 0.03 for Leonardo's ... to 0.63 for Additional ...)

The new complete book of food : a nutritional, medical and culinary guide
Alternative Names
Rinzler, Carol

Languages
English (125)

German (3)

Covers
Controlling cholesterol for dummiesFeed a cold, starve a fever : a dictionary of medical folkloreThe complete book of herbs, spices, and condiments : from garden to kitchen to medicine chestThe new complete book of food : a nutritional, medical and culinary guideWhy Eve doesn't have an Adam's apple : a dictionary of sex differencesThe new complete book of food : a nutritional, medical, and culinary guideHeartburn & reflux for dummiesThe new complete book of herbs, spices, and condiments