Rorer, Sarah Tyson Heston 1849-1937

Overview

Works:	105 works in 243 publications in 1 language and 1,843 library holdings
Classifications:	tx715, 641.5

Publication Timeline

1880 |

|2020

Key

Publications about Sarah Tyson Heston Rorer

Publications by Sarah Tyson Heston Rorer

Publications by Sarah Tyson Heston Rorer, published posthumously.

Most widely held works about Sarah Tyson Heston Rorer

Sarah Tyson Rorer : the nation's instructress in dietetics and cookery by Emma Seifrit Weigley ( Book )
Papers, 1929-1938 (inclusive) by Sarah Tyson Heston Rorer ( Book )
Rorer, Sarah Tyson ( Book )
The Philadelphia chef : mastering the art of Philadelphia cookery by Emma Seifrit Weigley ( Book )
Sarah Tyson Rorer, 1849-1937, a biographical study an investigation into the life, career and teachings of an early contributor to the development of home economics by Emma Seifrit Weigley ( Book )

Most widely held works by Sarah Tyson Heston Rorer

Mrs. Rorer's new cook book; a manual of housekeeping by Sarah Tyson Heston Rorer ( Book )
12 editions published between 1902 and 2004 in English and held by 160 libraries worldwide

Canning and preserving by Sarah Tyson Heston Rorer ( Book )
7 editions published between 1887 and 1912 in English and held by 74 libraries worldwide

The Woman's dictionary and encyclopedia, everything a woman wants to know ( Book )
2 editions published in 1909 in English and held by 65 libraries worldwide

Home candy making by Sarah Tyson Heston Rorer ( Book )
10 editions published between 1889 and 1922 in English and held by 56 libraries worldwide

Mrs. Rorer's vegetable cookery and meat substitutes by Sarah Tyson Heston Rorer ( Book )
4 editions published in 1909 in English and held by 53 libraries worldwide

Mrs. Rorer's Philadelphia cook book : a manual of home economics by Sarah Tyson Heston Rorer ( Book )
6 editions published between 1886 and 1892 in English and held by 52 libraries worldwide

Hot weather dishes by Sarah Tyson Heston Rorer ( Book )
5 editions published between 1888 and 1922 in English and held by 50 libraries worldwide

Good cooking by Sarah Tyson Heston Rorer ( Book )
2 editions published in 1898 in English and held by 49 libraries worldwide

New salads for dinners, luncheons, suppers and receptions; with a group of odd salads and some Ceylon salads by Sarah Tyson Heston Rorer ( Book )
11 editions published between 1897 and 1912 in English and held by 44 libraries worldwide

Philadelphia cook book. A manual of home economics by Sarah Tyson Heston Rorer ( Book )
6 editions published in 1886 in English and held by 43 libraries worldwide

How to use a chafing dish, by Mrs. S. T. Rorer by Sarah Tyson Heston Rorer ( Book )
7 editions published between 1894 and 1912 in English and held by 38 libraries worldwide

Sandwiches by Sarah Tyson Heston Rorer ( Book )
6 editions published between 1894 and 2009 in English and held by 38 libraries worldwide

Mrs. Rorer's every day menu book, giving a menu for every meal in the year; menus for weddings, dinners, receptions, and many other social functions; with illustrations of appropriate decorated tables by Sarah Tyson Heston Rorer ( Book )
2 editions published in 1905 in English and held by 36 libraries worldwide

Ice creams, water ices, frozen puddings, together with refreshments for all social affairs by Sarah Tyson Heston Rorer ( Book )
6 editions published between 1913 and 2005 in English and held by 36 libraries worldwide

Mrs. Rorer's diet for the sick; dietetic treating of diseases of the body, what to eat and what to avoid in each case, menus and the proper selection and preparation of recipes, together with a physicians' ready reference list by Sarah Tyson Heston Rorer ( Book )
3 editions published in 1914 in English and held by 34 libraries worldwide

Bread and bread-making; how to make many varieties easily and with the best results by Sarah Tyson Heston Rorer ( Book )
4 editions published in 1899 in English and held by 33 libraries worldwide

How to cook vegetables by Sarah Tyson Heston Rorer ( Book )
17 editions published between 1891 and 1983 in English and held by 31 libraries worldwide

Dainties by Sarah Tyson Heston Rorer ( Book )
7 editions published between 1894 and 1912 in English and held by 27 libraries worldwide

My best 250 recipes by Sarah Tyson Heston Rorer ( Book )
5 editions published between 1907 and 2010 in English and held by 27 libraries worldwide

Many ways for cooking eggs by Sarah Tyson Heston Rorer ( Book )
5 editions published between 1907 and 2002 in English and held by 26 libraries worldwide

fewer

Audience Level

0				1
	Kids	General	Special

Audience level: 0.76 (from 0.66 for Home candy ... to 0.88 for The Woman' ...)

Useful Links

Associated Subjects

Baking‍ Biography‍ Bread‍ Cake‍ Candy‍ Canning and preserving‍ Catalogs‍ Chafing dish cooking‍ Confectionery‍ Cooking‍ Cooking, American‍ Cooking, American--Midwestern style‍ Cooking, Canadian‍ Cooking (Corn)‍ Cooking (Eggs)‍ Cooking (Oysters)‍ Cooking (Pasta)‍ Cooking (Vegetables)‍ Cooking for the sick‍ Cottonseed oil‍ Desserts‍ Diet in disease‍ Dietitians‍ Frozen desserts‍ History‍ Home economics‍ Home economics--Equipment and supplies‍ Home economists‍ Household appliances‍ Ice‍ Ice cream, ices, etc.‍ Ice cream freezers‍ Louisiana Purchase Exposition‍ Menus‍ Oils and fats, Edible‍ Pennsylvania Puddings‍ Quick and easy cooking‍ Rorer, Sarah Tyson Heston,--1849-1937‍ Salads‍ Sandwiches‍ Silverware‍ Soups‍ Tabasco sauce‍ Table setting and decoration‍ United States Vegetable oils‍ Vegetables‍ Vegetarian cooking‍ Vegetarianism‍

Alternative Names

Rorer, Mrs. (Sarah Tyson), 1849-1937

Rorer, Sarah T. (Sarah Tyson), 1849-1937

Rorer, Sarah Tyson Heston, 1849-1937

Languages

English (245)