WorldCat Identities

Ferrando, R. (Raymond) 1912-

Overview
Works: 97 works in 287 publications in 4 languages and 1,048 library holdings
Genres: Conference papers and proceedings  History 
Roles: Author, Publishing director, Editor, Author of introduction, Translator, Contributor
Classifications: TX353, 641.1
Publication Timeline
.
Most widely held works by R Ferrando
Traditional and non-traditional foods by R Ferrando( Book )

13 editions published between 1976 and 1984 in English and Japanese and held by 257 WorldCat member libraries worldwide

Toxicology and nutrition : Symposium on Toxicology and Nutrition, Alfort, November 17-19, 1976 by René Truhaut( Book )

10 editions published between 1977 and 1978 in English and held by 130 WorldCat member libraries worldwide

Les bases de l'alimentation by R Ferrando( Book )

17 editions published between 1959 and 1964 in French and held by 53 WorldCat member libraries worldwide

Alimentation du chien by R Ferrando( Book )

16 editions published between 1971 and 1973 in French and held by 50 WorldCat member libraries worldwide

Alimentation et équilibre biologique by R Ferrando( Book )

7 editions published in 1961 in French and held by 46 WorldCat member libraries worldwide

Précis d'alimentation du poulet, du poussin, a la poule pondeuse by R Ferrando( Book )

15 editions published between 1956 and 1959 in French and held by 35 WorldCat member libraries worldwide

L'Agriculture, activité essentielle et base du développement by R Ferrando( Book )

4 editions published in 1984 in French and held by 34 WorldCat member libraries worldwide

Aliments traditionnels et non traditionnels by R Ferrando( Book )

6 editions published in 1979 in French and held by 29 WorldCat member libraries worldwide

Toxicology and nutrition by Symposium on Toxicology and Nutrition( Book )

3 editions published in 1978 in English and held by 23 WorldCat member libraries worldwide

Les tourteaux by Raymond Jacquot( Book )

10 editions published in 1957 in French and held by 23 WorldCat member libraries worldwide

Determinación microscópica de los compenentes de los piensos by R Ferrando( Book )

9 editions published between 1966 and 1967 in Spanish and Undetermined and held by 22 WorldCat member libraries worldwide

Tecnica general de las determinaciones; Las tortas oleaginosas; Los cereales y sus subproductos; Productos vegetales diversos; Productos de origen animal
Substances antinutritives naturelles des aliments by Paraschiva Sutzesco( Book )

6 editions published in 1968 in French and held by 21 WorldCat member libraries worldwide

Détermination microscopique des composants des aliments du bétail by R Ferrando( Book )

8 editions published in 1966 in French and held by 20 WorldCat member libraries worldwide

Alimentation du poulet et de la poule pondeuse; bases et applications by R Ferrando( Book )

7 editions published in 1969 in French and Undetermined and held by 18 WorldCat member libraries worldwide

Conventional and non conventional proteins by R Ferrando( Book )

8 editions published between 1975 and 1976 in English and held by 18 WorldCat member libraries worldwide

La mélasse dans l'alimentation du bétail, par R. Ferrando et G. Theodossiades by R Ferrando( Book )

2 editions published in 1960 in French and held by 17 WorldCat member libraries worldwide

Caractéristiques alimentaires de la viande de boucherie by Henri Drieux( Book )

6 editions published in 1962 in French and held by 16 WorldCat member libraries worldwide

La Mélasse dans l'alimentation du bétail by R Ferrando( Book )

8 editions published in 1960 in French and held by 16 WorldCat member libraries worldwide

Histoire de l'alimentation animale en France by R Ferrando( Book )

4 editions published in 1988 in French and held by 14 WorldCat member libraries worldwide

Vitamine A et phénomènes de détoxication. Relations avec le métabolisme des protides by R Ferrando( Book )

5 editions published in 1952 in French and Undetermined and held by 14 WorldCat member libraries worldwide

 
moreShow More Titles
fewerShow Fewer Titles
Audience Level
0
Audience Level
1
  Kids General Special  
Audience level: 0.78 (from 0.64 for Traditiona ... to 0.94 for La Mélass ...)

Alternative Names
Ferrando, R.

Ferrando, Raymond

Ferrando, Raymond 1912-

Raymond Ferrando Frans arts (1912-1997)

フェランドー, R.

Languages
French (119)

English (32)

Spanish (8)

Japanese (2)