WorldCat Identities

Jones, Bridget

Overview
Works: 97 works in 314 publications in 7 languages and 5,744 library holdings
Genres: Recipes  Science fiction films  Drama  Comedy films  Mad scientist films  Juvenile works  Cookbooks  Handbooks and manuals  Film adaptations 
Roles: Author, Editor
Classifications: TX879, 641.568
Publication Timeline
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Most widely held works by Bridget Jones
The farmers' market guide to vegetables by Bridget Jones( Book )

6 editions published in 2001 in English and held by 333 WorldCat member libraries worldwide

An illustrated collection of recipes and information on the selection, storage, preparation, and cooking of vegetables
Le Cordon bleu dessert techniques by Laurent Duchene( Book )

22 editions published between 1999 and 2005 in 5 languages and held by 295 WorldCat member libraries worldwide

"Founded in 1895, Le Cordon Bleu of Paris soon developed into the world's most famous culinary academy, teaching professionals and amateurs alike. Now, with more than a century of excellence behind it, Le Cordon Bleu has schools in Paris, London, Tokyo, Sydney, and North America, providing courses and diplomas at every level. Originally noted for classic French cuisine, Le Cordon Bleu schools have long celebrated international culinary traditions. Book jacket."--Jacket
Napkin folds : beautifully styled napkins for every occasion by Bridget Jones( Book )

13 editions published between 1997 and 2011 in English and held by 276 WorldCat member libraries worldwide

Cooking with a wok by Bridget Jones( Book )

12 editions published between 1984 and 1994 in English and Dutch and held by 249 WorldCat member libraries worldwide

The complete book of diabetic cooking by Bridget Jones( Book )

7 editions published between 2007 and 2015 in English and held by 237 WorldCat member libraries worldwide

A culinary resource for patients with diabetes draws on the latest dietary and lifestyle guidelines to provide 150 recipes designed to help promote weight control, blood-sugar balance, and cholesterol goals
Mystery science theater 3000 : the movie by Jim Mallon( Visual )

4 editions published between 2008 and 2016 in English and held by 218 WorldCat member libraries worldwide

The mad and evil scientist, Dr. Clayton Forrester, has created a scheme that he hopes will gain him world domination. He plans to torment Mike Nelson and the robots by sending them the worst ever B-movie to watch called, "This Island Earth." He is convinced that this movie will drive them insane. The guys cannot control when the movie begins or ends, and they are forced to witness this truly horrible movie -- including a lobster creature dressed in slacks. Now it will have to be up to one test subject's quick wit, sharp sense of humor, and utter intolerance for cinematic garbage to foil the plans of the scientist and to save the Earth
Kids' cookbook by Bridget Jones( Book )

8 editions published between 1990 and 1995 in 3 languages and held by 208 WorldCat member libraries worldwide

Simple recipes for children accompanied by photographs of the finished product
70 napkin folds & table decorations by Bridget Jones( Book )

6 editions published between 2006 and 2008 in English and held by 186 WorldCat member libraries worldwide

The art of napkin-folding has soared in popularity in recent years. Beautifully folded napkins add elegance and style to even the simplest of table settings, and will always delight and amaze your guests. This traditional skill has now been brought up to date in this exciting book, revealing the secrets of perfect napkin-folding through step-by-step projects. This book offers a wide range of beautiful napkin folding designs to choose from, including such classics as the bishop's miter, the crown and the water lily, as well as a whole range of original and innovative ideas. Also included in the book is a range of superb practical table-decorating projects, including napkin rings, floral displays, and many other design ideas
Perfect party food made simple by Bridget Jones( Book )

3 editions published in 2006 in English and held by 156 WorldCat member libraries worldwide

The ultimate book of diabetic cooking : the essential guide for diabetics with an expert introduction to nutrition and healthy eating - plus 170 delicious recipes shown in 650 fabulous photographs by Bridget Jones( Book )

9 editions published between 2007 and 2014 in English and held by 151 WorldCat member libraries worldwide

Bridget Jones offers detailed help on cooking for people with diabetes, including an extensive introduction that helps to explain the condition and offers advice on all aspects of nutrition as well as weight management and exercise
Stir fry cooking by Bridget Jones( Book )

14 editions published between 1992 and 2004 in 3 languages and held by 149 WorldCat member libraries worldwide

The perfect party planner : hints, tips, advice and recipes to guarantee success at every event-- from birthday parties and buffets to weddings and special celebrations by Bridget Jones( Book )

5 editions published between 2004 and 2008 in English and held by 147 WorldCat member libraries worldwide

Whether throwing a birthday buffet, a formal dinner or just having some friends round for supper, this book has all of the information that is needed to prepare for the big day. Planning ahead is the key to success and advice is given on all the essentials, from deciding on the type of party, hiring a venue and making guest lists, to creating the appropriate atmosphere, choosing table stylings, and estimating food and drink requirements. There are useful suggestions for what food can be cooked ahead of the party date and even what you can do with the leftovers after the big day. There are also recommendations for what to provide as nibbles, which sauces and dressings to prepare and which wines, beers or cocktails to serve
Mrs. Beeton's complete book of puddings & desserts by Beeton( Book )

3 editions published between 1990 and 1999 in English and held by 147 WorldCat member libraries worldwide

Napkin folding and table decorations by Bridget Jones( Book )

13 editions published between 1994 and 2000 in English and held by 144 WorldCat member libraries worldwide

Party food : how to plan the perfect party with over 120 recipes for special celebrations by Bridget Jones( Book )

7 editions published between 2002 and 2009 in English and held by 141 WorldCat member libraries worldwide

Whether throwing a cocktail party, a birthday buffet or a summer picnic, this guide is full of helpful information and recipes to help you plan. There are over 120 recipes to select from, from finger foods to brunches, and lunches to big-bowl dish like paella and useful advice on every point
500 soup recipes by Bridget Jones( Book )

7 editions published between 2007 and 2013 in English and held by 124 WorldCat member libraries worldwide

Expert step by-step guidance on blending sensational soups from fresh ingredients with ideas for all occasions and appetites, shown in more that 500 glorious photographs
Buffet parties : delicious party treats and finger food for entertaining by Bridget Jones( Book )

2 editions published between 2004 and 2009 in English and held by 116 WorldCat member libraries worldwide

The complete illustrated book of appetizers, buffets, finger food & party food by Bridget Jones( Book )

5 editions published between 2006 and 2011 in English and held by 114 WorldCat member libraries worldwide

The fresh pasta cookbook : international recipes for all seasons by Bridget Jones( Book )

8 editions published between 1993 and 1997 in English and held by 104 WorldCat member libraries worldwide

The complete book of parties, celebrations and special occasions by Bridget Jones( Book )

12 editions published between 1993 and 1997 in English and French and held by 54 WorldCat member libraries worldwide

 
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Audience Level
0
Audience Level
1
  Kids General Special  
Audience level: 0.34 (from 0.20 for Napkin fol ... to 0.75 for The comple ...)

The farmers' market guide to vegetables
Alternative Names
Ǧūniz, Brīǧīt

Jones, B.

Jones, B. (Bridget)

Jones, Bridges.

Jūns, Bridgīt

Джонс, Бриджит

Джоунз, Бриджит

ジョーンズ, ブリジェット

Languages
Covers
Le Cordon bleu dessert techniquesNapkin folds : beautifully styled napkins for every occasionThe complete book of diabetic cooking70 napkin folds & table decorationsPerfect party food made simpleThe ultimate book of diabetic cooking : the essential guide for diabetics with an expert introduction to nutrition and healthy eating - plus 170 delicious recipes shown in 650 fabulous photographsStir fry cookingThe perfect party planner : hints, tips, advice and recipes to guarantee success at every event-- from birthday parties and buffets to weddings and special celebrations