WorldCat Identities

Brody, Lora 1945-

Overview
Works: 26 works in 52 publications in 2 languages and 4,926 library holdings
Genres: Cookbooks 
Roles: Author, Other
Classifications: TX767.C5, 641.815
Publication Timeline
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Most widely held works about Lora Brody
 
Most widely held works by Lora Brody
Basic baking : everything you need to know to get you started, plus 101 luscious desserts that you can make by Lora Brody( Book )

3 editions published in 2000 in English and held by 510 WorldCat member libraries worldwide

Brody teaches new bakers how to turn out classic favorites as she takes them step by step through the baking process. Packed with helpful sidebars and variations, this cookbook provides a clear understanding of the basic techniques behind baking and offers endless tips on how to prevent common baking mishaps. Includes 101 dessert recipes. This easy-to-follow handbook is targeted for the novice & takes the mystery out of baking. Lora Brody convinced people that they could make amazing bread at home in her bestselling Bread Machine Baking-Perfect Every Time. She guided novice cooks every step of the way in The Kitchen Survival Guide and The Entertaining Survival Guide. Now in Basic Baking, Lora instills the same confidence in those who want to bake but may be too intimidated to get past the ingredients list. Basic Baking will teach you how to bake your first batch of brownies or tray of sugar cookies and have them turn out perfectly. If you don't know what bakerspeak terms like proofing or crimping mean or the difference between a baking tray and a cookie sheet, then this is the book for you. Basic Baking starts by explaining what each ingredient's role is, so you can understand how baking works. What's the difference between baking soda and baking powder? Or between granulated, superfine, and confectioners' sugar? Straightforward explanations for basic techniques such as measuring flour, separating eggs, and melting chocolate follow. You'll learn how folding, beating, and mixing differ and what tool to use for each. You'll graduate to being able to answer these technical baking questions: What's the best way to zest a lemon? What's the secret to turning out silky-smooth batters? Basic Baking is filled with dependable answers, shortcuts, and tips that you'll even use when you move to other desserts. But, most important, Basic Baking answers that all-important question: What's for dessert? you'll find 101 easy, homestyle dessert recipes for everything from elegant holiday cakes to after-school treats that get an A for taste. Make bar cookies, squares, scones, pound cake and more. With innovative variation and Lora Says tips, it's easy to turn out fabulous, foolproof desserts. Basic Baking is the ultimate survival guide-it's basically indispensable
Slow cooker cooking by Lora Brody( Book )

3 editions published in 2001 in English and held by 479 WorldCat member libraries worldwide

Presents a collection of nontraditional, sophisticated slow-cooker recipes, covering every course from appetizers to desserts
Starbucks passion for coffee : a Starbucks coffee cookbook by Dave Olsen( Book )

2 editions published in 1994 in English and held by 375 WorldCat member libraries worldwide

Learn the brewing secrets of North America's leading roaster and retailer of specialty coffee beans. Sip and savor the brews that made Starbucks famous as you explore coffee around the globe. Cook and enjoy 34 original recipes, specially created to enhance your appreciation of coffee morning, afternoon and evening. - Back cover
Chocolate American style by Lora Brody( Book )

1 edition published in 2004 in English and held by 371 WorldCat member libraries worldwide

A chocolate lover born and bred, Lora Brody knows better than anyone that when the urge to splurge strikes, there is no substitute for rich, silky, sumptuous chocolate in one of its many delectable guises. Chocolate reigns supreme on a short list of national treasures, ranking right up there with Ted Williams and Mickey Mouse. Add a dose of American ingenuity and you've got the perfect recipe for indulgence. In this lovingly compiled collection of sweet treats both plain and fancy, Lora Brody builds an irresistible case for eating chocolate morning, noon, and night. In chapters entitled The Candy Store, Comfort Me with Chocolate, Chocolate for Breakfast, Isn't It Romantic?, and more, she presents the stuff of which a chocolate lover's dreams are made. Start the day with chocolate chip pancakes with chocolate butter or chocolate monkey bread; perk up a lunch box with homemade whoopie pies or chocolate caramel cheesecake brownies, or take a trip down memory lane with tunnel of fudge cake and real Boston cream pie. Set a festive mood with white chocolate heath bar cheesecake or chocolate raspberry torte. There's even a section of fun-to-make chocolate favorites that are perfect for kids. Whether the occasion is a formal celebration requiring a showstopper, a casual meal with family, or simply an after-school snack, there is a chocolate indulgence to make the moment that much sweeter. Lora Brody's always letter-perfect recipes guarantee this is a collection chocolate lovers will return to time and again
Pizza, focaccia, flat and filled breads from your bread machine : perfect every time by Lora Brody( Book )

3 editions published in 1995 in English and held by 288 WorldCat member libraries worldwide

Don't unplug that bread machine. Lora Brody's back with a guaranteed winner: Pizza, Focaccia, Flat, and Filled Breads from Your Bread Machine. As sales of this amazing machine continue to mushroom, demand for new and exciting recipes continue. Lora's new book fills the bill. Using the machine to make doughs for more than two hundred varieties of breads, pastries, and baked dishes, Lora expands the scope of the bread machine in ways that will appeal to bread machine devotees as well as new converts. Choose from such innovative recipes as Porcini Mushroom Focaccia, Ploughman's Pizza, Blue Corn Bread Sticks, and Macadamia Lavosh. Try Lora's newest creation: Quitza, a cross between her favorite dishesquiche and pizza. For anchovy lovers there's finally a pizza with enough anchovies. For those with solid-gold palates there's a recipe for caviar pizza. Have a hankering for crackers' Try Pesto Crackers, Spicy Beer Cheese Crackers, or Cheddar Crisps. Also included are invaluable hints on buying and storing ingredients and on troubleshooting, as well as a mail-order guide for ingredients and equipment
Growing up on the chocolate diet : a memoir with recipes by Lora Brody( Book )

5 editions published between 1985 and 1990 in English and held by 241 WorldCat member libraries worldwide

Chocolate by Lora Brody( Book )

3 editions published between 1993 and 1994 in English and Spanish and held by 230 WorldCat member libraries worldwide

The kitchen survival guide : a hand-holding kitchen primer with 130 recipes to get you started by Lora Brody( Book )

3 editions published in 1992 in English and held by 226 WorldCat member libraries worldwide

When Lora Brody, cookbook author, chocolate maven, and mother, sent her sons off into the world, she (and they) realized that they didn't have a clue as to how to feed themselves or their guests, if, heaven forbid, they should have any. The Kitchen Survival Guide is for anyone -- newly graduated, newly married, newly single -- who is venturing into the kitchen for the first time. With her on-target brand of humor, Lora Brody builds kitchen confidence with more than 130 basic recipes necessary to get through life, as well as hundreds of helpful hints Mom forgot to share: On cleaning an oven -- "Manual cleaning oven, unfortunately, does not mean that a guy named Manuel will come and clean your oven." What's the difference between dicing and chopping, zest and pith, or au gratin and au lait' Survival recipes include tuna fish salad, homemade chicken soup, brownies, and many more. Setting up a kitchen and keeping it clean and safe, how to buy and store food, a glossary of basic cooking terms, and what to do in the event of a culinary disaster are all covered in this handy, easy-to-use cookbook and kitchen compendium
Bread machine baking : perfect every time : 75 foolproof bread and dessert recipes custom-created for the 12 most popular bread machines by Lora Brody( Book )

3 editions published in 1993 in English and held by 219 WorldCat member libraries worldwide

Bread machine baking₋₋perfect every time : 75 foolproof recipes for every bread machine on the market₋₋including yours by Lora Brody( Book )

2 editions published in 1996 in English and held by 216 WorldCat member libraries worldwide

The Cape Cod table by Lora Brody( Book )

3 editions published between 2003 and 2007 in English and held by 175 WorldCat member libraries worldwide

Fragrant fish chowder and pumpkin bisque, rich oyster stew and salt cod, sweet beach-plum jam and lobster rolls - these dishes are as evocative of Cape Cod as the salty tang of a sea breeze and the soft sand of the beach. Celebrated author and longtime Cape dweller Lora Brody presents these and many other beloved regional dishes in The Cape Cod Table, now available in paperback. Interspersed among the recipes are color photographs of luscious food and vivid scenery, transporting readers to this simple stretch of paradise with every turn of the page
Stews by Lora Brody( Book )

1 edition published in 1995 in English and held by 173 WorldCat member libraries worldwide

Lora Brody plugged in by Lora Brody( Book )

1 edition published in 1998 in English and held by 172 WorldCat member libraries worldwide

Fruit desserts by Lora Brody( Book )

2 editions published between 1994 and 1996 in English and held by 165 WorldCat member libraries worldwide

Stuff it by Lora Brody( Book )

3 editions published in 1998 in English and held by 125 WorldCat member libraries worldwide

Stuffed foods are homey, quick, fun to make and delicious to eat. Over 75 recipes for all types of stuff ed food are offered here, including Deep Dish Stuffed Pizza, Crab Stuffed Sole, Cream Filled Cupcakes and Stuffed Blintzes with Blueberry Sauce
The entertaining survival guide : a handbook for hesitant hosts by Lora Brody( Book )

1 edition published in 1994 in English and held by 117 WorldCat member libraries worldwide

A Sazerac, a bowl of gumbo, a scoop of bread pudding souffle', and y'all-
Broccoli by Brody : recipes for America's healthiest vegetable by Lora Brody( Book )

1 edition published in 1993 in English and held by 111 WorldCat member libraries worldwide

"Offers 75 quick-and-easy recipes that use this emerald-green vegetable in every imaginable way except dessert--from basic steaming and stir-frying to great new recipes ..."--Back cover
Cooking with memories : recipes and recollections by Lora Brody( Book )

4 editions published in 1989 in English and held by 103 WorldCat member libraries worldwide

"The Stephen Greene Press Pelham Books" Index
Indulgences : one cook's guest for the delicious things in life by Lora Brody( Book )

1 edition published in 1987 in English and held by 94 WorldCat member libraries worldwide

 
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Audience Level
0
Audience Level
1
  Kids General Special  
Audience level: 0.20 (from 0.15 for Starbucks ... to 0.63 for Papers, 19 ...)

Basic baking : everything you need to know to get you started, plus 101 luscious desserts that you can make
Alternative Names
Brody, Lora A.

Languages
Covers
Slow cooker cookingStarbucks passion for coffee : a Starbucks coffee cookbookChocolate American styleDesserts from your bread machine--perfect every time : cakes, cookies, pastries, doughnuts, sticky buns, and other recipes you never thought you could make in a bread machinePizza, focaccia, flat and filled breads from your bread machine : perfect every timeChocolateThe kitchen survival guide : a hand-holding kitchen primer with 130 recipes to get you startedBread machine baking : perfect every time : 75 foolproof bread and dessert recipes custom-created for the 12 most popular bread machines