WorldCat Identities

Center for Global Food Issues (Hudson Institute)

Overview
Works: 4 works in 6 publications in 1 language and 91 library holdings
Genres: Periodicals 
Publication Timeline
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Most widely held works by Center for Global Food Issues (Hudson Institute)
Global food progress 1991 : a report from Hudson Institute's Center for Global Food Issues by Dennis T Avery( Book )

2 editions published in 1991 in English and held by 80 WorldCat member libraries worldwide

Global food quarterly : news from the Center for Global Food Issues, Hudson Institute( )

in English and held by 9 WorldCat member libraries worldwide

North Carolina hog farming & water quality : time series analysis fails to reveal significant impacts by Alex Avery( )

1 edition published in 2003 in English and held by 1 WorldCat member library worldwide

Report indicating that nutrient levels in the Black and Northeast Cape Fear watersheds of North Carolina are elevated, but also indicating that the impacts from hog farms appear to be less severe than previously believed
Nature's toxic tools : the organic myth of pesticide-free farming by Dennis T Avery( Book )

1 edition published in 2001 in English and held by 1 WorldCat member library worldwide

 
Audience Level
0
Audience Level
1
  Kids General Special  
Audience level: 0.56 (from 0.55 for Global foo ... to 0.88 for Nature's t ...)

WorldCat IdentitiesRelated Identities
Alternative Names
Hudson Institute. Center for Global Food Issues

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