WorldCat Identities

Miessmer, Andreas

Overview
Works: 15 works in 44 publications in 3 languages and 385 library holdings
Roles: Author, Contributor
Classifications: TX801, 641.65
Publication Timeline
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Most widely held works by Andreas Miessmer
The Vegetable bible by Christian Teubner( Book )

9 editions published between 1998 and 2010 in English and held by 187 WorldCat member libraries worldwide

An illustrated reference work on vegetables, discussing their history and use; featuring an encyclopedia of different vegetables; and including a selection of recipes
Fabulous fruit cooking : a gourmet guide to great fruit dishes from soup to sorbet by Andreas Miessmer( Book )

4 editions published between 1996 and 1997 in English and held by 84 WorldCat member libraries worldwide

A collection of 80 fruit recipes
The buffet : a handbook for professionals, how to plan, organize, and prepare cold buffets by Andreas Miessmer( Book )

1 edition published in 2001 in English and held by 39 WorldCat member libraries worldwide

Das Büfett Handbuch für Profis ; Planung, Organisation und Herstellung kalter Büfetts( Book )

2 editions published between 1999 and 2004 in German and held by 18 WorldCat member libraries worldwide

Das grosse Buch vom Gemüse Wissen, Information und Knowhow, Küchenpraxis und Rezepte by Odette Teubner( Book )

7 editions published between 2002 and 2006 in German and held by 17 WorldCat member libraries worldwide

Das grosse Buch vom Wild Warenkunde und Küchenpraxis von Haar- und Federwild by Olgierd E. J Kujawski( Book )

6 editions published between 1992 and 2008 in Spanish and German and held by 14 WorldCat member libraries worldwide

Das Nachschlagewerk über den richtigen Umgang mit Wild in der Küche. Alle wichtigen Arbeitsabläufe werden in farbigen Bildfolgen bis ins Detail erklärt. Vom "Aus der Decke Schlagen" beim Haarwild über das"Zerwirken" bis zum Spekcen eines Hasenrückens
El gran libro de las verduras de todo el mundo by Hans-Georg Levin( Book )

5 editions published between 1994 and 2005 in Spanish and Undetermined and held by 8 WorldCat member libraries worldwide

Ein Teller voll Glück leckere Leibspeisen : eine kulinarische Genussreise durch die Küchen der deutschen und österreichischen Länder by Andreas Miessmer( Book )

1 edition published in 2016 in German and held by 5 WorldCat member libraries worldwide

Die feine Früchteküche aromatisch und exotisch by Andreas Miessmer( Book )

2 editions published in 1993 in German and held by 3 WorldCat member libraries worldwide

Das grosse Buch der Gemüse aus aller Welt : mit dem grossen farbigen Bildlexikon by Hans-Georg Levin( Book )

1 edition published in 1991 in German and held by 3 WorldCat member libraries worldwide

The buffet handbook for professionals ; how to plan, organise and prepare cold buffets( Book )

1 edition published in 2001 in German and held by 2 WorldCat member libraries worldwide

The buffet : a handbook for professionals by Andreas Miessmer( Book )

2 editions published in 2001 in English and held by 2 WorldCat member libraries worldwide

Offers menus and recipes for planning, organising, and preparing cold buffets
Aromatisch und exotisch : die feine Früchteküche by Andreas Miessmer( Book )

1 edition published in 1993 in German and held by 1 WorldCat member library worldwide

Frutas : productos, práctica culinaria y recetas by Odette Teubner( Book )

1 edition published in 2004 in Spanish and held by 1 WorldCat member library worldwide

The Buffet : a handbook for professionals, how to plan, organise and prepare cold buffets by Andreas Miessmer( Book )

1 edition published in 2001 in English and held by 1 WorldCat member library worldwide

 
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Audience Level
0
Audience Level
1
  Kids General Special  
Audience level: 0.44 (from 0.21 for Ein Teller ... to 0.97 for The buffet ...)

WorldCat IdentitiesRelated Identities
The Vegetable bible
Covers
El gran libro de las verduras de todo el mundo
Languages
German (18)

English (17)

Spanish (8)