WorldCat Identities

Serrano Larráyoz, Fernando

Overview
Works: 12 works in 36 publications in 1 language and 162 library holdings
Genres: History  Sources 
Roles: Author
Classifications: R144.C42, 610.94652
Publication Timeline
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Most widely held works by Fernando Serrano Larráyoz
La mesa del rey : cocina y régimen alimentario en la corte de Carlos III el Noble de Navarra (1411-1425) by Fernando Serrano Larráyoz( Book )

8 editions published in 2002 in Spanish and held by 44 WorldCat member libraries worldwide

Medicina y enfermedad en la corte de Carlos III El Noble de Navarra (1387-1425) by Fernando Serrano Larráyoz( Book )

2 editions published in 2004 in Spanish and held by 34 WorldCat member libraries worldwide

Medicina y enfermedad en la corte de Carlos III "El Noble" de Navarra (1387-1425) by Fernando Serrano Larráyoz( Book )

5 editions published in 2004 in Spanish and held by 24 WorldCat member libraries worldwide

Léxico médico y farmacológico en lengua vulgar y latina de la documentación cortesana navarra : (siglos XIV-XV) by Fernando Serrano Larráyoz( Book )

5 editions published in 2015 in Spanish and held by 24 WorldCat member libraries worldwide

A partir del léxico médico y farmacológico se puede reconstruir, junto a la evolución de la lengua, la historia de la ciencia, las mentalidades, los usos y costumbres en un lugar y un momento determinados. Con este propósito ve la luz el presente libro, en el que el lector encontrará reunido un léxico especializado, bajomedieval, del reino de Navarra. Se trata de una contribución al estudio del léxico técnico de las distintas lenguas románicas peninsulares, en el campo del romance navarro principalmente, un terreno poco hollado por los especialistas hasta ahora
Regalo de la vida humana by Juan Vallés( Book )

5 editions published between 2008 and 2009 in Spanish and held by 13 WorldCat member libraries worldwide

La oscuridad de la luz, la dulzura de lo amargo : cerería y confitería en Navarra, siglos XVI-XX by Fernando Serrano Larráyoz( Book )

3 editions published in 2006 in Spanish and held by 9 WorldCat member libraries worldwide

Un recetario navarro de cocina y repostería : siglo XIX by Fernando Serrano Larráyoz( Book )

3 editions published in 2011 in Spanish and held by 7 WorldCat member libraries worldwide

Villava, ocho siglos de historia Atarrabia, zortzi mendeko historia by Francisco Miranda Rubio( Book )

1 edition published in 2007 in Spanish and held by 3 WorldCat member libraries worldwide

Libro de confitura para el uso de Elías Gómez, cerero y confitero de la ciudad de Olite, año de 1818 by Elías Gomez( Book )

1 edition published in 2006 in Spanish and held by 1 WorldCat member library worldwide

Los libros de Montearagon conservados en el Archivo Diocesano de Huesca by Margarita Velasco Garro( )

1 edition published in 1996 in Spanish and held by 1 WorldCat member library worldwide

La mesa del rey : cocina y régimen alimentario en la Corte de Carlos III "El Noble" de Navarra (1411-1425) by Fernando Serrano Larráyoz( Book )

1 edition published in 2002 in Spanish and held by 1 WorldCat member library worldwide

Libro de confitura para el uso de Elías Gómez, Maestro cerero y confitero de la ciudad de Olite. Año de 1818 by Elías Gómez( Book )

1 edition published in 2006 in Spanish and held by 1 WorldCat member library worldwide

 
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Audience Level
0
Audience Level
1
  Kids General Special  
Audience level: 0.86 (from 0.78 for Medicina y ... to 0.99 for Los libros ...)

Alternative Names
Larráyoz, Fernando Serrano

Larráyoz, Fernando Serrano 1970-

Serrano, Fernando 1970-

Serrano-Larráyoz, Fernando 1970-

Languages
Spanish (36)