Fairbanks, Nancy 1934-

Crime brûlée by Nancy Fairbanks( Book )

11 editions published between 2001 and 2007 in English and Undetermined and held by 764 WorldCat member libraries worldwide

Accompanying her husband to an academic conference in New Orleans, food writer Carolyn Blue decides to take the opportunity to write an article on Cajun cuisine, but her trip takes an unexpected turn when he friend Julienne mysteriously vanishes from a dinner party after an argument with her husband

Bon bon voyage by Nancy Fairbanks( Book )

12 editions published between 2006 and 2008 in English and held by 674 WorldCat member libraries worldwide

Food columnist Carolyn Blue's much anticipated gourmet cruise aboard the luxury liner Bountiful Feast to the Canary Islands does not turn out the way she had expected, thanks to the presence of her mother-in-law, the disappearance of a female passenger, and the discovery of a corpse on board the ship

French fried by Nancy Fairbanks( Book )

20 editions published between 2006 and 2014 in English and held by 662 WorldCat member libraries worldwide

When Carolyn Blue and her husband Jason are in Paris for his lecture tour, Carolyn plans to enjoy the city's culinary delights, but delight turns deadly when a poisonous recipe appears on the local menus

Turkey flambé by Nancy Fairbanks( Book )

20 editions published between 2002 and 2009 in English and held by 648 WorldCat member libraries worldwide

Carolyn Blue hunts the person who sabotaged her book launch party, an incident that put a young woman in the hospital

Holy guacamole! by Nancy Fairbanks( Book )

14 editions published between 2004 and 2014 in English and held by 619 WorldCat member libraries worldwide

At an opera party in Texas, the artistic director eats some bad guacamole that disagrees with him right to death. A scorned soprano admits to mixing the dish to get back at him for passing her over for her dream role. But Carolyn learns that foul play, not foul food, was the real culprit--and uncovers some unsavory secrets that lead to a full menu of suspects

Truffled feathers by Nancy Fairbanks( Book )

9 editions published between 2001 and 2004 in English and held by 579 WorldCat member libraries worldwide

Invited to New York City by an executive interested in hiring her professor husband as a consultant, Carolyn Blue gets more than she had bargained for when Max, the head of the pharmaceutical company's R & D, turns up dead in a helping of pastrami

Chocolate quake by Nancy Fairbanks( Book )

18 editions published between 2002 and 2007 in English and held by 577 WorldCat member libraries worldwide

Carolyn Blue has arrived in San Francisco to sample the Frisco fare for her job as a food writer. She dutifully calls her mother-in-law and finds she's in jail for murder!

The perils of paella by Nancy Fairbanks( Book )

7 editions published in 2004 in English and held by 566 WorldCat member libraries worldwide

Food writer Carolyn Blue becomes involved in a murder investigation when she travels to Barcelona with her husband and attends a much too realistic performance art act about death in which the victim looks exactly like Carolyn's friend Roberta

Mozzarella most murderous by Nancy Fairbanks( Book )

9 editions published between 2002 and 2007 in English and held by 552 WorldCat member libraries worldwide

When her newfound friend, a lovely Italian woman named Paolina, is found dead in the hotel pool, food writer Carolyn Blue sets out to find the truth and put a clever killer behind bars, while sampling some of Italy's finest cuisine

Death à l'Orange by Nancy Fairbanks( Book )

10 editions published between 2002 and 2007 in English and French and held by 544 WorldCat member libraries worldwide

A culinary tour of France is a dream come true for aspiring food writer Carolyn Blue, but as she and her family travel through Normandy and the Loire Valley with a group of academics, she suddenly finds murder on the menu