Kennedy Nelson Shultz, IncOverview
Publication Timeline
Most widely held works by
Kennedy Nelson Shultz, Inc
The Silent message non-verbal communication
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2 editions published in 1994 in English and held by 71 libraries worldwide Successful workplace communication is highlighted in a variety of settings.
Nonverbal communication & positive body language
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Visual
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2 editions published in 2005 in English and held by 47 libraries worldwide Offers advice on how to pay attention to non-verbal communication at job interviews and at work.
Teamwork stages and styles
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2 editions published in 2005 in English and held by 34 libraries worldwide Offers advice on building effective teams at school and at work. Provides tips on teamwork, working with other people, and contributing to specific types of teams. Describes the various stages of a group project, including how to analyze a problem, how to organize to take advantage of the strengths of each group member, how to create self-imposed deadlines, and how to resolve group conflicts.
Health occupations
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Visual
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2 editions published between 1993 and 2005 in English and held by 25 libraries worldwide Demonstrates communication skills necessary for success in health care occupations.
The Top 9 1/2 interview tips
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Visual
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1 edition published in 1996 in English and held by 24 libraries worldwide Teaches how to prepare for and have a successful job interview.
The basics of filing & office procedures
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Visual
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1 edition published in 1992 in English and held by 23 libraries worldwide Examines such basic office procedures as taking telephone messages, sending faxes, writing office letters, and using a computer. Also looks at four styles of file organization and at ways to organize file cabinets.
Taking notes without falling asleep critical listening skills
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Visual
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2 editions published between 1992 and 1998 in English and held by 22 libraries worldwide Tips for students on how to develop critical note taking and listening skills.
The Top 9 1/2 ways to resolve conflicts on the job
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Visual
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1 edition published in 1996 in English and held by 19 libraries worldwide Teaches how to handle disagreement at work and to turn conflicts into opportunities.
Cooking & baking methods you mean there's a difference
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Visual
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2 editions published between 1993 and 2005 in English and held by 17 libraries worldwide Part of a series in which chef Larry Lewis demonstrates basic kitchen survival skills that maximize safety, efficiency, and organization. This segments looks at basic cooking and baking methods, including sauteeing, poaching, grilling, frying, boiling, and broiling. Also covers timing of foods and using timers; oven temperatures; cooking surfaces; pans; and cleaning of food preparation areas.
Using basic kitchen power tools a current event
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Visual
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2 editions published between 1993 and 2005 in English and held by 17 libraries worldwide Appliances used in the kitchen today are presented such as the grinder, slicer, blender, hand mixer, food processor, etc. and proper usage is demonstrated. Danger signs to look out for when using a power tool is discussed as are accidents due to faulty wiring or mismanaged equipment. The importance of cleaning, sanitizing and maintaining appliances is stressed.
How to problem solve critical thinking skills
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Visual
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2 editions published in 1992 in English and held by 17 libraries worldwide Discusses the importance of organized thinking and lists steps to follow in solving problems.
Using basic kitchen hand tools don't step on these
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Visual
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2 editions published between 1993 and 2005 in English and held by 16 libraries worldwide Present the use and care of hand tools in the kitchen. Many practical tools students will need are demonstrated: zesters, spiders, thermometers, ladles, rolling pins, whips, strainers, spatulas, measuring equipment plus much more.
The Top 9 1/2 positive work habits
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Visual
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1 edition published in 1996 in English and held by 15 libraries worldwide Offers advice on what type of work habits lead to success at work.
Introduction to filing and records management "I think it's in here someplace
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Visual
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1 edition published in 1991 in English and held by 14 libraries worldwide Dramatization of office records management. Demonstrates how, what, and when information should be filed.
The Top 9 1/2 budgeting tips
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Visual
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1 edition published in 1996 in English and held by 14 libraries worldwide Teaches how to plan a balanced budget to keep expenses and income in check.
Basic survival skills making it out the door
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Visual
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1 edition published in 1991 in English and held by 14 libraries worldwide Shows how to use the telephone book, read a newspaper or magazine index, locate people, and how to use public transportation systems.
Budgeting and handling money
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Visual
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1 edition published in 1991 in English and held by 13 libraries worldwide Shows how to budget money, file income tax, apply for a charge account and other skills relating to money.
Basic career communication food service hospitality
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Visual
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1 edition published in 2005 in English and held by 12 libraries worldwide "Meet Anne Mersereau, Director of Human Resources for the Hilton Hotel chain. Anne talks about the importance of communication skills for getting along with customers and co-workers. Understanding non-verbal cues and effectively communicating with the unhappy customer is also emphasized"--Www.schoolco.com web site.
Your first job
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Visual
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1 edition published in 1991 in English and held by 12 libraries worldwide Skills you will learn: maintaining positive work habits and attitudes, getting along with co-workers and your employer, understanding a W-4 form, computing your hours and pay, compute overtime pay.
Food service/hospitality
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Visual
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1 edition published in 1993 in English and held by 12 libraries worldwide Demonstrates communication skills necessary for success in the food service and hospitality industries. more
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Associated Subjects
Advertising Baking Body language Budgets, Personal Business communication Communication in management Communication in marketing Communication in medicine Communication--Study and teaching Conflict management Cooking Cooking--Equipment and supplies Critical thinking Customer relations Directories Employment interviewing Examinations Files (Records) Filing systems Finance, Personal Food service employees--Training of High school students--Employment Indexes Interpersonal relations Job hunting Job satisfaction Kitchen utensils Life skills Listening Medical personnel and patient Newspapers Nonverbal communication Note-taking Office management Office procedures Periodicals Problem solving Secretaries Service industries workers--Training of Small business Study skills Success in business Teams in the workplace Technical writing Teen films Telephone Transportation United States Vocational guidance Written communication
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