WorldCat Identities

Swensen, Paul

Publication Timeline
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Most widely held works by Paul Swensen
Made in Spain( Visual )

1 edition published in 2008 in English and held by 240 WorldCat member libraries worldwide

Made in Spain, hosted by chef José Andrés, explores the culinary and cultural riches of Spain. Andrés brings the flavors of his native Spain to an American audience with recipes created in his Washington, D.C. kitchen using products found in the United States. Each cooking segment is woven into a gastronomic and cultural tour of one of Spain's 17 vibrant regions, where Andrés introduces you to many of Spain's food artisans and chefs. Traveling throughout Spain, Andrés takes you to the source and inspiration of the dishes he prepares back in his kitchen, demonstrating that the flavors made in Spain can be created at home
Jacques Pepin heart & soul( Visual )

3 editions published between 2015 and 2016 in English and held by 153 WorldCat member libraries worldwide

After a lifetime in the kitchen, Jacques Pepin brings you his final series, with more than 100 recipes and his impeccable technique. It showcases the warmth, wit, and mastery of a culinary icon. Jacques' passion, humor, and culinary skills are at their best as he shares memories and wisdom from more than half a century in the kitchen
Made in Spain( Visual )

1 edition published in 2008 in English and held by 145 WorldCat member libraries worldwide

José Andrés brings the exciting flavors of his native Spain to the American audience with easy and informative recipes created in his Washington, D.C. kitchen using products found in the United States. Each cooking segment is woven into a gastronomic and cultural tour of one of Spain's 17 vibrant regions, where Andrés introduces you to many of Spain's food artisans and chefs. Andrés travels to famous restaurants and the most secret corners of his home country, revealing the history and faces of culinary masters as well as the unsung heroes -- the fishermen, farmers and everyday folks who work behind the scenes and keep the rich culinary traditions of Spain fresh and alive
Made in Spain( Visual )

2 editions published in 2009 in English and held by 50 WorldCat member libraries worldwide

Jose Andres brings the exciting flavors of his native Spain to the American audience with easy and informative recipes created in his Washington, D.C. kitchen using products found in the U.S
Made in Spain( Visual )

2 editions published in 2009 in English and held by 50 WorldCat member libraries worldwide

Jose Andres brings the exciting flavors of his native Spain to the American audience with easy and informative recipes created in his Washington, D.C. kitchen using products found in the U.S
Made in Spain( Visual )

2 editions published in 2009 in English and held by 49 WorldCat member libraries worldwide

Jose Andres brings the exciting flavors of his native Spain to the American audience with easy and informative recipes created in his Washington, D.C. kitchen using products found in the U.S
Made in Spain( Visual )

2 editions published in 2009 in English and held by 49 WorldCat member libraries worldwide

Jose Andres brings the exciting flavors of his native Spain to the American audience with easy and informative recipes created in his Washington, D.C. kitchen using products found in the U.S
Made in Spain( Visual )

2 editions published in 2009 in English and held by 49 WorldCat member libraries worldwide

Jose Andres brings the exciting flavors of his native Spain to the American audience with easy and informative recipes created in his Washington, D.C. kitchen using products found in the U.S
Made in Spain( Visual )

2 editions published in 2009 in English and held by 49 WorldCat member libraries worldwide

Jose Andres brings the exciting flavors of his native Spain to the American audience with easy and informative recipes created in his Washington, D.C. kitchen using products found in the U.S
Made in Spain( Visual )

2 editions published in 2009 in English and held by 49 WorldCat member libraries worldwide

Jose Andres brings the exciting flavors of his native Spain to the American audience with easy and informative recipes created in his Washington, D.C. kitchen using products found in the U.S
Made in Spain( Visual )

2 editions published in 2009 in English and held by 49 WorldCat member libraries worldwide

Jose Andres brings the exciting flavors of his native Spain to the American audience with easy and informative recipes created in his Washington, D.C. kitchen using products found in the U.S
Made in Spain( Visual )

2 editions published in 2009 in English and held by 49 WorldCat member libraries worldwide

Jose Andres brings the exciting flavors of his native Spain to the American audience with easy and informative recipes created in his Washington, D.C. kitchen using products found in the U.S
Made in Spain( Visual )

2 editions published in 2009 in English and held by 49 WorldCat member libraries worldwide

Jose Andres brings the exciting flavors of his native Spain to the American audience with easy and informative recipes created in his Washington, D.C. kitchen using products found in the U.S
Made in Spain( Visual )

2 editions published in 2009 in English and held by 49 WorldCat member libraries worldwide

Jose Andres brings the exciting flavors of his native Spain to the American audience with easy and informative recipes created in his Washington, D.C. kitchen using products found in the U.S
Made in Spain( Visual )

2 editions published in 2009 in English and held by 49 WorldCat member libraries worldwide

Jose Andres brings the exciting flavors of his native Spain to the American audience with easy and informative recipes created in his Washington, D.C. kitchen using products found in the U.S
Made in Spain( Visual )

2 editions published in 2009 in English and held by 49 WorldCat member libraries worldwide

Jose Andres brings the exciting flavors of his native Spain to the American audience with easy and informative recipes created in his Washington, D.C. kitchen using products found in the U.S
Andrea's complete wine course( Visual )

2 editions published in 2005 in English and held by 23 WorldCat member libraries worldwide

Learn about wine from master sommelier Andrea Robinson. Includes information on tasting, ordering, and storing wine, as well as a tour of wine country
Trish McCall's Sew your own T-shirt and shorts( Visual )

1 edition published in 1995 in English and held by 22 WorldCat member libraries worldwide

Shows beginners a fast approach to the world of sewing. Combines practical, step-by-step instruction with humor to motivate children to follow and complete their own T-shirt and shorts, from the first trip to the fabric store to the last stitch on the garment. Topics include finding the way around a fabric store; fabric selection; pattern selection and sizing; pattern fitting and layout; operating the sewing machine and serger; and constructing T-shirt and shorts
Made in Spain( Visual )

1 edition published in 2008 in English and held by 4 WorldCat member libraries worldwide

Made in Spain, hosted by chef José Andrés, explores the culinary and cultural riches of Spain. Andrés brings the flavors of his native Spain to an American audience with recipes created in his Washington, D.C., kitchen using products found in the United States
Exploring the appellations of Sonoma County( Visual )

1 edition published in 2004 in English and held by 4 WorldCat member libraries worldwide

An exploration of Sonoma County and its 13 viticultural areas
 
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Audience Level
0
Audience Level
1
  Kids General Special  
Audience level: 0.28 (from 0.19 for Andrea's c ... to 0.53 for Made in Sp ...)

Languages
English (36)