WorldCat Identities

Griffiths, Simon 1966-

Overview
Works: 67 works in 172 publications in 1 language and 3,361 library holdings
Genres: Pictorial works  Handbooks and manuals  History  Cookbooks  Photobooks  Juvenile works  Field guides  Menus 
Roles: Photographer, Author, Illustrator
Publication Timeline
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Most widely held works about Simon Griffiths
 
Most widely held works by Simon Griffiths
My China : a feast for all the senses by Kylie Kwong( Book )

4 editions published in 2007 in English and held by 206 WorldCat member libraries worldwide

A culinary tour of modern-day China and Tibet from celebrated Australian chef, Kylie Kwong
Kitchen garden cooking with kids by Stephanie Alexander( Book )

7 editions published between 2006 and 2012 in English and held by 176 WorldCat member libraries worldwide

Stephanie Alexander's philosophy is that there is no such thing as special food for children; if food is good, everyone will enjoy it regardless of age. Here are 120 recipes with simple instructions, a colourful layout and lots of fast, fun facts
Paul Bangay's guide to plants by Paul Bangay( Book )

4 editions published between 2011 and 2015 in English and held by 172 WorldCat member libraries worldwide

Thousands of gardeners across Australia admire the Paul Bangay look. His gardens are balanced, with a careful use of space, proportion and above all, the right plant in the right location
Maggie's kitchen by Maggie Beer( Book )

5 editions published between 2008 and 2015 in English and held by 142 WorldCat member libraries worldwide

"This book includes 120 of Maggie Beer's recent and favourite recipes and shares her thoughts on what she believes are the basic cooking equipment, ingredients and tips that provide the basis for enjoying a good food life and ensure success in the kitchen."--Provided by publisher
Kitchen gardens of Australia by Kate Herd( Book )

3 editions published between 2011 and 2012 in English and held by 138 WorldCat member libraries worldwide

Whether you want to reduce your carbon footprint, save money, become more self-sufficient or just enjoy the unique taste of fresh produce, there has never been a better time to create a kitchen garden
Paul Bangay's garden design handbook by Paul Bangay( Book )

4 editions published between 2008 and 2009 in English and Undetermined and held by 133 WorldCat member libraries worldwide

"A comprehensive guide to achieving a perfect garden the Paul Bangay way, illustrated throughout with the lustrous colour photography of Simon Griffiths. One of Australia's foremost landscape designers shares his wealth of knowledge on all things practical to do with garden design and construction . It covers everything from drawing a garden plan to building a retaining wall, and from fitting in a swimming pool to finding a lawn substitute and choosing drought-tolerant plants. The point-form text, constant signposting of subject matter and breakouts allow busy readers to access the information they need instantly. The information is comprehensively illustrated throughout with diagrams, ground plans, step-by-step photographs and plant lists. This book is empowering: it gives readers an understanding of the first principles of good design, how to analyse a site and its needs, how to use space and visualise a garden, how to decide on and build the hard and soft landscaping suited to a particular garden style, and what jobs can be done by the home handyperson and what needs to be left to a professional. Above all it shows readers that its possible to garden successfully and responsibly in the water-challenged environments we live with now."--Provided by publisher
Paul Bangay's country gardens by Paul Bangay( Book )

1 edition published in 2016 in English and held by 100 WorldCat member libraries worldwide

Look behind the gates of twenty exclusive country estates from the Mornington Peninsula to The Hamptons in this magnificent book showcasing the work of internationally acclaimed garden designer Paul Bangay, whose love affair with country gardens dates back to his childhood. Feast your eyes on these to-die-for gardens, each of which features Paul's distinctive simplicity and elegance, as he writes passionately of his deeply personal relationship with each property and its owners
Australian gardens for a changing climate by Jenna Reed Burns( Book )

3 editions published in 2008 in English and held by 99 WorldCat member libraries worldwide

Gardens enhance our lives, add value to our properties and provide food and habitat for native fauna. In recent times our gardens have been under threat - climate change has affected much of our continent, bringing drier conditions and the need for severe water restrictions. But the scarcity of water doesn't mean we have to forgo gardening altogether - simply that the style of our gardens has to change. Gardens for a Changing Climate guides today's gardener through these new challenges, including appropriate plant selection, soil improvement, the value of mulch and groundcovers, creating beneficial microclimates, and the methods of capturing and utilising water
It tastes better : over 100 delicious new recipes using my favourite sustainable produce by Kylie Kwong( Book )

4 editions published in 2010 in English and held by 98 WorldCat member libraries worldwide

"Kylie Kwong has created over 100 recipes inspired by fresh, seasonal and sustainably produced food. Embarking on a journey around Australia to meet the people behind the sustainable produce she is so passionate about, Kylie learns about the care they take to produce food that literally tastes better. By sharing her simple, vibrant recipes, Kylie shows that you don't need exotic ingredients to create magical dishes -- just fresh, flavoursome food that has been produced in the most beneficial way for us and the planet."--Publisher's description
Salute! : food, wine & travel in southern Italy by Gail Donovan( Book )

5 editions published between 2000 and 2003 in English and held by 95 WorldCat member libraries worldwide

Rose gardens of Australia by Susan Irvine( Book )

3 editions published between 1997 and 2005 in English and held by 94 WorldCat member libraries worldwide

The defined garden : the garden design of Paul Bangay by Paul Bangay( Book )

5 editions published between 1996 and 2004 in English and held by 94 WorldCat member libraries worldwide

Your place or mine by Gary Mehigan( Book )

2 editions published between 2010 and 2011 in English and held by 93 WorldCat member libraries worldwide

Go behind the scenes and into the kitchens of George Calombaris and Gary Mehigan. Discover their favourite ingredients - from saffron to salmon - and the art of pulling together unforgettable dishes. Learn the techniques of two consummate professionals and MasterChef Australia judges: the art of making a great souffle, melt-in-the-mouth ravioli and the perfect panna cotta. Then join the boys at home as they reveal the simple pleasures of family favourites given a restaurant renovation, such as hearty braised beef and chocolate mousse
The enchanted garden by Paul Bangay( Book )

5 editions published between 2005 and 2012 in English and held by 89 WorldCat member libraries worldwide

"The enchanted garden is the story of how renowned landscape designer Paul Bangay came to build the garden of St Ambrose Farm, against the blue background of Mount Macedon - of how a long-deserted schoolhouse and its bare grounds cast an instant spell on him, even though he hadn't intended to buy a country place. The breathtaking garden of vistas and green rooms that Paul Bangay designed, and photographer Simon Griffiths so evocatively captures, will weave a similar spell on readers. Yet, as Paul shows so frankly, enchantment is not without its price: his book is as much about the difficulties of large-scale gardening and the mistakes he's made as it is about his grand vision for St Ambrose Farm and the masterly way in which he set about achieving it.St Ambrose Farm, like all good gardens, is not simply the sum of its plants and materials. It is a garden sensitive to a country setting with strong community and gardening traditions, and a garden woven with amusing and poignant memories of' family, friends and influences
Shack : in praise of an Australian icon by Simon Griffiths( Book )

2 editions published in 2010 in English and held by 86 WorldCat member libraries worldwide

In Australia, shacks have become our protest against the brick veneer, the place where we unwind on holiday, the workshop that feeds our soul. Photographer Simon Griffiths has travelled the countryside, from Jericho in Tasmania to the remote coast of Broome, to bring us images of shacks that are both familiar and exotic
Cruden Farm : garden diaries by Michael Morrison( Book )

1 edition published in 2017 in English and held by 83 WorldCat member libraries worldwide

Cruden Farm was given to the late Dame Elisabeth Murdoch in 1928 as a wedding present from her husband Sir Keith Murdoch. The farm at Langwarrin, about 50 kilometres south-east of Melbourne, was a place she cherished throughout her long life. The beautiful garden she created there with gardener Michael Morrison is one of Australia's finest. In 1984 Michael began to keep garden diaries, a practice that endures to this day. He writes of the plants that have thrived and those they've lost, of terrible heat and freak storms, of escaped cows and memorable parties. The diaries recount the plans he and Dame Elisabeth hatched, the triumphs and tensions, the sheer fun of making a garden together. In an age preoccupied with selfies and spotlight chasers, Michael Morrison's diaries remind us of a different way of living - of more than forty years spent quietly but passionately dedicated to one special garden and its unique owner
The boxed garden : designs for small spaces by Paul Bangay( Book )

3 editions published between 1998 and 2008 in English and held by 76 WorldCat member libraries worldwide

The author shows how the challenges of small gardens can be overcome and how a change of levels adds excitement, a fountain properly placed creates a vista, a paving pattern lengthens the perspective and planting a simple double hedge lends depth and richness to a setting
Annie's garden to table by Annie Smithers( Book )

2 editions published in 2012 in English and held by 76 WorldCat member libraries worldwide

Annie Smithers is a great believer in using fresh organic produce with minimal food miles. In most cases, this means just a few steps, for Annie has an acre of garden from which she sources the majority of the produce for her highly successful restaurant in Kyneton, Victoria. Writing in a diary format, Annie shares the ups and downs of setting up her garden, interspersed with simple, seasonal recipes that allow her star crops to shine
The garden at Stonefields by Paul Bangay( Book )

3 editions published in 2013 in English and held by 73 WorldCat member libraries worldwide

'A truly great garden should enrich your soul, and those of many others - hopefully for generations to come.' This is celebrated landscape designer Paul Bangay's inspirational story of creating Stonefields, one of Australia's most beautiful country gardens. THE GARDEN AT STONEFIELDS reveals the triumphs and trials of designing a
Abla's Lebanese kitchen by Abla Amad( Book )

6 editions published between 2010 and 2012 in English and held by 71 WorldCat member libraries worldwide

T'fadalou, a Lebanese expression meaning, aptly captures Abla Amad's approach to food. This title moves seamlessly from the restaurant kitchen of her famous Carlton eatery to the kitchen table at home
 
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Audience level: 0.67 (from 0.46 for My China : ... to 0.73 for The define ...)

Kitchen gardens of Australia
Covers
Kitchen garden cooking with kidsPaul Bangay's guide to plantsMaggie's kitchenKitchen gardens of AustraliaPaul Bangay's garden design handbookAustralian gardens for a changing climateIt tastes better : over 100 delicious new recipes using my favourite sustainable produceSalute! : food, wine & travel in southern Italy
Alternative Names
Griffiths, Simon 1966-

Griffiths, Simon John 1966-

Languages
English (73)