Shevchenko, Marii︠a︡ Grigorʹevna
Overview
| Works: | 17 works in 27 publications in 4 languages and 124 library holdings |
|---|---|
| Roles: | Author |
| Classifications: | KLA3377, 614.330947 |
Publication Timeline
.
Most widely held works by
Marii︠a︡ Grigorʹevna Shevchenko
Food additive control in the U.S.S.R by Abram Ilʹich Shtenberg(
Book
)
2 editions published in 1969 in English and held by 87 WorldCat member libraries worldwide
2 editions published in 1969 in English and held by 87 WorldCat member libraries worldwide
Food Additive Control in the U.S.S.R. by
Food and Agriculture Organization of the United Nations(
Book
)
5 editions published in 1969 in English and held by 8 WorldCat member libraries worldwide
5 editions published in 1969 in English and held by 8 WorldCat member libraries worldwide
Contrôle des substances ajoutées aux aliments en U.R.S.S by A. I Stenberg(
Book
)
3 editions published in 1969 in French and held by 8 WorldCat member libraries worldwide
3 editions published in 1969 in French and held by 8 WorldCat member libraries worldwide
Food additive control in the U.S.S.R., by A.I. Stenberg, Y.I. Shillinger [and] M.G. Shevchenko by A. I Stenberg(
Book
)
1 edition published in 1969 in English and held by 4 WorldCat member libraries worldwide
1 edition published in 1969 in English and held by 4 WorldCat member libraries worldwide
<> by RUSSIA Union of Soviet Socialist Republics(
Book
)
2 editions published in 1963 in Undetermined and held by 2 WorldCat member libraries worldwide
2 editions published in 1963 in Undetermined and held by 2 WorldCat member libraries worldwide
Sanitary regulations for enterprises in the fruit and vegetable canning industry by
M. G Shevchenko(
Book
)
2 editions published in 1965 in English and held by 2 WorldCat member libraries worldwide
2 editions published in 1965 in English and held by 2 WorldCat member libraries worldwide
Food Additive Control in the U.S.S.R by Abram I Štenberg(
Book
)
1 edition published in 1969 in German and held by 2 WorldCat member libraries worldwide
1 edition published in 1969 in German and held by 2 WorldCat member libraries worldwide
La inspección y vigilancia de aditivos alimentarios en la U.R.S.S by A. I Stenberg(
Book
)
2 editions published in 1969 in Spanish and held by 2 WorldCat member libraries worldwide
2 editions published in 1969 in Spanish and held by 2 WorldCat member libraries worldwide
Provisional instructions on the addition of concentrated vitamins a and d to margarine(
Book
)
1 edition published in 1965 in English and held by 1 WorldCat member library worldwide
1 edition published in 1965 in English and held by 1 WorldCat member library worldwide
Standard daily human vitamin requirements(
Book
)
1 edition published in 1965 in English and held by 1 WorldCat member library worldwide
1 edition published in 1965 in English and held by 1 WorldCat member library worldwide
Sanitary regulations covering the coloring of food products, flavorings, and beverages(
Book
)
1 edition published in 1965 in English and held by 1 WorldCat member library worldwide
1 edition published in 1965 in English and held by 1 WorldCat member library worldwide
Articles on major official materials concerning the problems of food hygiene(
Book
)
1 edition published in 1965 in English and held by 1 WorldCat member library worldwide
Contents: Standards of human daily vitamin requirements; Standards for vitamin-enrichment of foodstuffs (in milligram-percents); Lump sugar vitamin-enriched with ascorbic acid (Vitamin C). Technical specifications STU; Flour milling production. MRTU. Vitamin-enriched wheat and rye flour; Temporary instructions regarding enrichment of margarine with concentrated Vitamins A and D
1 edition published in 1965 in English and held by 1 WorldCat member library worldwide
Contents: Standards of human daily vitamin requirements; Standards for vitamin-enrichment of foodstuffs (in milligram-percents); Lump sugar vitamin-enriched with ascorbic acid (Vitamin C). Technical specifications STU; Flour milling production. MRTU. Vitamin-enriched wheat and rye flour; Temporary instructions regarding enrichment of margarine with concentrated Vitamins A and D
The central government of Russia : from Gorbachev to Putin by
M. G Shevchenko(
Book
)
1 edition published in 2004 in English and held by 1 WorldCat member library worldwide
1 edition published in 2004 in English and held by 1 WorldCat member library worldwide
List of decrees, orders, and instruction currently in effect with regard to vitamin control(
Book
)
1 edition published in 1965 in English and held by 1 WorldCat member library worldwide
1 edition published in 1965 in English and held by 1 WorldCat member library worldwide
La inspección y vigilancia de aditivos alimentarios en la U.R.S.S by Organización de las Naciones Unidas para la Agricultura y la Alimentación(
Book
)
1 edition published in 1969 in Spanish and held by 1 WorldCat member library worldwide
1 edition published in 1969 in Spanish and held by 1 WorldCat member library worldwide
Sanitary regulations for the aromatization of food products with synthetic perfumes and aromatic food essences(
Book
)
1 edition published in 1965 in English and held by 1 WorldCat member library worldwide
1 edition published in 1965 in English and held by 1 WorldCat member library worldwide
Refined sugar with added vitamin c (ascorbic acid) technical instructions stu 36-152-61(
Book
)
1 edition published in 1965 in English and held by 1 WorldCat member library worldwide
1 edition published in 1965 in English and held by 1 WorldCat member library worldwide
more
fewer
Audience Level
| 0 |
 |
1 | ||
| Kids | General | Special | ||
Related Identities
- Shillinger, I︠U︡lii︠a︡ Iosifovna
- Shtenberg, Abram Ilʹich Author
- Stenberg, A. I. Author
- Shillinger, Y. I.
- Food and Agriculture Organization of the United Nations
- Food and Agriculture Organization of the United Nations
- ARMY FOREIGN SCIENCE AND TECHNOLOGY CENTER WASHINGTON D C.
- Schillinger, Y. I
- Shillinger, Y.
- ARMY FOREIGN SCIENCE AND TECHNOLOGY CENTER CHARLOTTESVILLE VA
